Plan a rollout across locations
List the roles and headcount at each location, separate opening stock from replacement stock, and include size totals and delivery destinations in your brief.
Plan a uniform range across front of house and kitchen teams. Start with a branded service shirt, then create separate concepts for jackets and aprons.
List the roles and headcount at each location, separate opening stock from replacement stock, and include size totals and delivery destinations in your brief.
Use the same brand colours and logo across garments. Ask the team to review decoration methods and confirm colour on a physical sample before ordering.
Choose a template or AI concept, attach your logo, and share the total quantity and destination. The team can discuss pricing, lead times and samples in your private inquiry.